목차 1.At the end of the 1980, the Soviet agricultural system:
Land – spoiled workers - demoralized equipment -
broken-down (The New York Times)
2. The Soviet farmers had no concept
of some of the food McDonalds was trying to make
본문 Soviet
employees had a well-earned reputation for being dour and unmotivated. Young
university graduates viewed this as a chance to work for a foreign company.
training center and university.
Used the Soviet cafés as a
benchmark(a café meal cost about 3 rubles) Labor costs were
significantly lower in the Soviet Union than in other countries → These
prices still yielded high margins for the company
245 McDonald’s
restaurants operate in Russia. McDonald’sin Russia have served more than
2billion customers. 7 of McDonald’s Russia restaurants are in the top 20 with
highest guest counts worldwide. With each new opening, the company creates
100 jobs on average for local people. McDonald’s plans to open 40-45 stores
annually between 2010 and 2012.
본문내용 rial Olympic Games
. Here is a market that is bigger than the United States, where the
people are proud to eat the kind of food that we sell!
Open of McDonald’s
in Moscow: 2Km of waiting line when the first day Nowadays, McDonald occupies
80% of fast markets in Russia Employed 100,000 Twice as busy as those in the
United States
댓글 없음:
댓글 쓰기